I made my very first halloween biscuits!
I must do it again and practice{ahem...perhaps, I should bake them again when it actually is Halloween....}
I was expecting terrible results on the icing, I could already see myself covered in orange icing trying to make a pumpkin out of a round(ish) biscuit!
I didn't have any cutters but that didn't discourage me!!I took a knife and started making a mess cutting bats, pumpkins and ghosts......that's why I ended up with a whole family of crooked bats...
After everything was done, I was told that I could have draw the bat on a piece of paper, put it on the biscuit and THEN started cutting -- I think it would have spared me a lot of "#$%&!" during the process.
I am proud of the final result :) It was the first time but the icing was good, the biscuits were delicious and they looked like ghosts, pumpkin and bats right? That was the goal! :)
Below you can find the printable recipe - Click on the image and print it out:
::FEW TIPS:: {Thank you Paola for your help!}:
- Before decorating the whole biscuit, make the borders with the icing using a toothstick - this way the icing won't slip down the biscuit when you cover the remaining part;
- In order to make the black icing look really black add some cocoa powder and then, when the icing is brownish, add the black colour (you might need to add a tea spoon of water here, in case it gets too thick);
- Sieve the sugar before adding the water : this way you won't create lumps or bubbles (as you can see, I didn't do that on the orange icing for the pumkins..*sigh*)
Don't hesitate to give it a try and Have Fun!
Until next time,
Daniela
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